Assessing Changing Food Consumption Patterns

• Assessing Changing Food Consumption Patterns
• Publisher: National Academies Press | ISBN: 0309031354 | edition 1981 | PDF | 285 pages | 12,1 mb
• The Food and Nutrition Board of the National Academy of Sciences under contract from the Food and Drug Administration (FDA) was charged to study the
• sources of data on food consumption and to suggest a system for integrating these data with data on nutrition and health status. The purposes of the study
• were to evaluate current means of determining food consumption patterns and nutritional status and to devise alternative methods for obtaining information on
• food consumption, food consumption patterns, and nutritional status.
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